Wednesday, March 21, 2007

Bacon-Wrapped Chicken Breast!!

I am making this for dinner tonight..Will let you know how it turns out but it sure sounds good..

4 boneless skinless chicken breast halves
8 slices thick smoked bacon, uncooked
1 bottle of your favorite BBQ sauce
1 tablespoon fresh crushed garlic
1 green pepper, ribbed, seeded, and chopped
1 onion, chopped

DIRECTIONS
Wrap chicken breasts with 2 bacon strips each (like a present). Mix BBQ sauce, garlic, and green pepper in bottom of crockery pot slow cooker. Top with the chicken breasts. Cover and cook on LOW setting for 6 to 8 hours.

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2 Comments:

At Wednesday, 21 March, 2007 , Blogger Nikki said...

I've made that before, it's VERY good! I hope it turns out good for you.

 
At Wednesday, 21 March, 2007 , Blogger Just Theresa said...

That does sound good, if it turns out for you I'll give it a try.

 

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