Monday, August 07, 2006

Earthquake Cake

1 cup of chopped pecans
1 cup of coconut flakes
1 box of German Chocolate Cake mix
1-1lb box of powdered sugar
1 8 oz pkg cream cheese
1 stick of margarine

Spray 9 x 13' pan with Pam, put pecans and coconut at the bottom of the pan.
Mix cake mix according to directions, then pour over pecans and coconut.Melt cream cheese and margarine in microwave, then add the powdered sugar......this will look like a batter when mixed....... then pour over cake batter. Bake at 350 for approximately 35 to 40 minutes.

This cake is very rich!

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