Tuesday, September 19, 2006

Chocolate Caramel Cookies..

I hope you all enjoy these..I know I did..

1 cup butter, softened
1 cup plus 1 Tbsp sugar, divided
1 cup brown sugar
2 eggs
2 tsp vanilla
2 1/2 cups flour
3/4 cup baking cocoa
1 tsp baking soda
1 cup chopped pecans, divided
1 package, 13 oz, Rolo CandiesCream butter,
1 cup sugar, and brown sugar.

Add eggs and vanilla. Mix well. In a separate bowl, combine flour, cocoa, and baking soda. Add to creamed mixture. Beat until just combined. Stir in 1/2 cup pecans.Shape dough bu tablespoons around each candy.
In a small bowl. Combine remaining pecans and sugar. Dip each cookie halfway. Place with nut side down on ungreased cookie sheet.
Bake at 375 for 7-10 minutes. Or until top is slightly cracked. Cool for 3 minutes. Cool for 3 minutes. Remove to wire racks to cool


At Tuesday, 19 September, 2006 , Blogger Jammy said...



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